![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMWWVqd4ranDOryfWkCrhWepUnDTiF05zr8IVP7Z-UbPLNylsJ8JZdxJ44M2mdo2Hf-cKtL3WJHavN0bhv9wE6-6KYasbCn1c9OwmAPZJrOBnWe7oYMgfSOBQGd5dRJzjeh3ia9yr_XCE/s320/Scandi+choc.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuf3O-2kQV6jp0duQkvspR6KJePE0UF8-8MRr_BVOezaHH5f3jcoMaoz4rtpn4LmPyyhq-PyG4qB9G53dMB8sykgtAdD79EueJEUwLxEqgEmaXD857PVrE8iQHtb0TFUzeTSs0UUk5bCI/s320/scandinavian+choc.jpg)
Here are examples of chocolates made in Scandinavia- Norway, Sweden, & Finland. I know Freia is a popular brand there (not to be confused with Fry's of England or Frey's of Switzerland!)I got all of these at a local Scandinavian import store and found them all to taste quite good. I could only read the ingredients on one bar- they were all listed in multiple languages and again Im happy that no matter what european language I read, the word for chocolate always seems to have something familiar to it. On these bars are the words:
SJOKOLADE
CZEKOLADZIE
KAKAO
MELKESJOKOLADE
So cool- they are all just barely similar enough to english to look/sound like chocolate/ cacao/ milk chocolate. Love that! choc on
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